Author: Jonny Scott

In our previous post we talked about where coffee comes from and how its grown/ processed. In part 2, we'll go into more detail about the individual farms that we…

It doesn't matter how good you are at roasting coffee, if your raw product isn't already the highest quality, then your end product is never going to be. Any good…

Hi! Welcome to the first post on the new blog section of our website. We hope to share some information about us as speciality coffee roasters; the coffees we buy,…