Ristretto Coffee | Rwanda Kamina (washed)
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Rwanda Kamina (washed)


Kamina coffee is processed at Gatare washing station, one of the oldest washing stations in the country, dating back to 2003.  Located in Nyamasheke district of the western province, the station is surrounded by hills covered with coffee trees.


  • Cup profile: Tropical fruit and marmalade, super sweet with a syrupy body
  • Varietal/s: Red bourbon
  • Process: Washed